Scorch

By VicentaLakin

Scorch
I've brought a lot of gravy from my hometown to put it in the fridge. Drop it

Recipe Recommendations

  • cabbage appropriate amount
  • bacon appropriate amount
  • Jiang appropriate amount
  • oil appropriate amount
  • salt appropriate amount

Steps for Scorch

  • Make Scorch step 0
    1
    Clean your heart, separate the fat part of the meat, and spare the ginger slice
  • Make Scorch step 1
    2
    It's oiled in the pot
  • Make Scorch step 2
    3
    Let's get the gravy and the gingerbread
  • Make Scorch step 3
    4
    Let's start a fire and start a fire
  • Make Scorch step 4
    5
    With a proper amount of salt

    • Scorch Make Tips

    It's salty. It doesn't need too much salt

    Recipe Categories

    Recipe recommendation