The lamb string
By VicentaLakin
Recipe Recommendations
- mutton appropriate amount
- vegetable oil appropriate amount
- onion appropriate amount
- ginger powder appropriate amount
- fennel appropriate amount
- pepper appropriate amount
- chili powder appropriate amount
- cumin powder appropriate amount
- cumin appropriate amount
- cooking wine appropriate amount
- powdered sugar appropriate amount
- medium spice
- roast
- ten minutes
- ordinary
Steps for The lamb string
1
The lamb is washed, dryed, cut into small pieces equal to equal size。2
Placing the lamb in a large container, with onions of ginger paste and peppers, wine, salt, sugar, pepper powder and radiant, and a small amount of vegetable oil for three hours。3
The bamboo tags were ingested with water and the salted lamb was made into a string。4
Put the lamb string on the grill。
5
The oven is 220 degrees preheated, medium-level, baked for 7 minutes, with a layer of vegetable oil drawn out, powdered, greasy and peppered face turned over and baked for 7 minutes。