Poofmeat

Recipe Recommendations

• winter melon 1 block
• clams 250g
• Sea clam 150g
• Jiang 1 block

• light
• cook
• ten minutes
• ordinary

Steps for Poofmeat

1

Poach, seaweed and clams with salt water. Okay

2

You put oil in the pot, you put ginger and melons in it

3

Pour the water, cover the pan

4

Soup's open, wash the clams and seaweeds, and cover the pan

5

The soup's open, the salt and the taste

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