It's oily
By VicentaLakin
It's been a few days since the fresh peas are out of the market. That's why they usually take the bean skin off. It's the bean petals. There's a way to make good food, of course
Recipe Recommendations
- broad bean 250g
- sugar a little
- octagonal of 2
- salt a little
- geranyl 3 tablets
- onion 2 trees
- dried chili of 3
- the soup half a box
- ginger slices 3 tablets
- grass fruit one
- salad oil appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for It's oily
1
Scratch the beans
2
Put some water in the pot
3
We're gonna get some biting
4
Let's make a big pot
5
Put it in the soybeans
6
There's a little bit of oil left in the pot
7
Join the bean roll, add salt and sugar
8
Join a little fresh water
9
I didn't have any high soup, so I added half a box of mushroom-flavored soup
10
Out of the pot with onions and ginger chips on it
11
A little salad oil on the onion
12
We're done with the oiled beanIt's oily Make Tips
I think it's the online way to put the spices in the last onion and ginger and get hot oil