Bounty fan
By VicentaLakin
Bounty fans, also called ants on trees, are a simple and delicious dish。
Recipe Recommendations
- fans 100g
- pork 50g
- salt 1 scoop
- cooking wine 1 scoop
- soy sauce 1 scoop
- soy sauce 1 scoop
- red pepper of 4
- green pepper of 4
- ginger appropriate amount
- laoganma 2 tablespoons
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Bounty fan
1
We'll put the fans in hot water for five minutes, just soft。
2
The pork is cut into meat, made of salt, wine, raw pickled for 10 minutes。
3
Fire the pepper ginger peppers in the kettle and add two spoons to the old godmother。
4
We're going to throw it together。
5
Add half a bowl of boiling water。
6
Fry the fans and dry the water。
7
Join the old tune, play the disc。