Scrambled beef
By VicentaLakin
Recipe Recommendations
- bitter gourd half a
- beef 100g
- salt 10g
- soy sauce 10ml
- garlic of 2
- chili of 5
- oil 20ml
- cooking wine 10ml
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Scrambled beef

1
Beef cut and screeched for 20 minutes
2
Slice
3
Beef first in the pot
4
The peppers and the garlic sauce and the greasy gourds are cooked up to eight
5
The beef that came out of the pot was fried together
6
Completed