Tomato sausage

By VicentaLakin

Tomato sausage
Tomatoes are usually used in a small side of the sprouts, for the first time with rice, the taste of sour and sweet, red colours

Recipe Recommendations

  • tomatoes one
  • rice 1 bowl
  • sausage 1 piece
  • pea 30g
  • onion 30g
  • lettuce 300g
  • eggs one
  • salt 3g
  • white granulated sugar 5g
  • vegetable oil 3ml
  • green onions Subparagraph 1

Steps for Tomato sausage

  • Make Tomato sausage step 0
    1
    The tomato crosses the top, boils in boiling water for about five minutes, and cuts its skin。
  • Make Tomato sausage step 1
    2
    Scratch the little ding, onions and onions, sausages, slices, peas。
  • Make Tomato sausage step 2
    3
    Vegetable oil in the pot。
  • Make Tomato sausage step 3
    4
    Put it in tomatoes。
  • Make Tomato sausage step 4
    5
    The little fire flipped to the tomatoes and poured into a little ketchup。
  • Make Tomato sausage step 5
    6
    Put it in the onions。
  • Make Tomato sausage step 6
    7
    Put in rice and fry。
  • Make Tomato sausage step 7
    8
    Add sausages and peas。
  • Make Tomato sausage step 8
    9
    Put some onions on。
  • Make Tomato sausage step 9
    10
    The last bit of salt and sugar。
  • Make Tomato sausage step 10
    11
    It's fine
  • Make Tomato sausage step 11
    12
    Put an egg out。
  • Make Tomato sausage step 12
    13
    Put it on the table
  • Make Tomato sausage step 13
    14
    Eat
  • Tomato sausage Make Tips

    Vegetables can be replaced by whatever they like。