Spicy beef

Recipe Recommendations

• Jiang 200
• beef 500
• Pi County bean paste 2 tablespoons
• cumin 20g
• dried red pepper 50g
• Pepper grains 20g
• cooking wine 5ml

• medium spice
• explosion
• an hour
• simple

Steps for Spicy beef

1

Beef water, put beef in the water, boil it with a lot of foam, put the foam away, boil it for five minutes, then get dry water

2

put oil in the frying pan (about 80 ml), heat it for one minute, pour the beef in, and flip it. you think you can refuel when you're short of oil, you can add ginger。

3

Add ginger. Fry, wait for Ginger to get soft

4

Ginger's soft. Add two spoons of soybeans, peppers, pellets, salt in the right amount

5

Eat while it's hot

Spicy beef Make Tips

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