gold wrap

By MargotGerhold

gold wrap
Today, I made the "golden wrap" that my husband and baby love very much. You can mix it with milk at will...

Recipe Recommendations

  • beef appropriate amount
  • onion appropriate amount
  • cheese appropriate amount
  • eggs appropriate amount
  • rice appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount
  • pepper powder appropriate amount
  • starch appropriate amount

Steps for gold wrap

  • Make  step 0
    1
    . Chop the beef into meat paste, add a little egg white, salt, chicken essence, pepper powder, starch, and mix well.
  • Make  step 1
    2
    Add the chopped onions and mix well.
  • Make  step 2
    3
    Heat the pan and add a little oil, pour in the stuffing and stir fry slowly. After stir-frying, remove from the pan for later use.
  • Make  step 3
    4
    Beat the eggs, put them into the pan and spread them into egg cakes.
  • Make  step 4
    5
    First place a layer of warm rice on the omelet.
  • Make  step 5
    6
    Cut the cheese into small pieces and add the filling when warm.
  • Make  step 6
    7
    Add the stuffing.
  • Make  step 7
    8
    . Shape them in pairs on all sides.
  • Make  step 8
    9
    Put in the pan, close the lid down on low heat until golden brown.
  • gold wrap Make Tips

    Sweet feedback: The beef stuffing should be cut into meat paste, add a little egg white, and stir-fry it, the meat will be tender and tender, and the baby at home can eat it ~~~