I'll cook the cabbage
By VicentaLakin
Recipe Recommendations
- pakchoi 160 grams
- bacon 65 grams
- thousands of 75 grams
- salt appropriate amount
- MSG appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for I'll cook the cabbage
1
Food products: cabbage (cleaned, cut), salt meat (sliced), thousands
2
Put a thousand pieces on the board。
3
Put it in the bowl, bubble it with water, for use。
4
It's hot and hot。
5
And then, cut cabbage and bubbling a thousand of them。
6
Then the proper amount of fresh water turns and boils。
7
Finally, a proper amount of salt。
8
A proper amount of flavor。
9
Twisted, you know。