Mipotin

By VicentaLakin

Mipotin
it's simple, mainly rice, and it's very good for beginners. i ate it during the summer in egypt, and then came back and studied it myself. now that people in japan are missing, they start doing it themselves. food and process are simple, and i write in detail, so it looks like a lot. the absence of high-level sweet materials is one of its greatest advantages. the raw material is rice, and i use beet sugar, which is healthy and suitable for homemaking. i hope you like it

Recipe Recommendations

  • marshmallow
  • rice half a cup
  • milk
  • white sugar appropriate amount

Steps for Mipotin

  • Make Mipotin step 0
    1
    basic material: (12 paper cups, with appropriate increase or reduction) 200-300ml pure white marshmallow pack of 70-100g cupcakes (8th) 12 sugars
  • Make Mipotin step 1
    2
    Add half a cup of rice and a proper amount of water, like porridge, to the pot, and boil it in the fire for half an hour. # Watch out for occasional mixing so as not to stick the pot; watch out for water when it's running out of water so as not to boil. #
  • Make Mipotin step 2
    3
    Half an hour later, the porridge is a little softer, and at this point beware of [water] and [mixing], to boil the porridge until it's so soft as to be thin that it's barely independent for 10 to 15 minutes
  • Make Mipotin step 3
    4
    # Porridge boiled so little stand-alone rice, and porridge boiled so thick. Light the fire and add marshmallows。
  • Make Mipotin step 4
    5
    The marshmallows are completely dissolved. # Fall in the milk, mix, turn the fire a little bit, boil the milk with porridge to sticky。
  • Make Mipotin step 5
    6
    Finally, the appropriate amount of sugar (depending on the population) is added。
  • Make Mipotin step 6
    7
    The final formation # why marshmallow # marshmallow is intended to increase viscosity and there are alternatives. I use marshmallows because they smell sweet, and they make the porridge soft and soft and sell better。
  • Make Mipotin step 7
    8
    When it's cold, pour it into a paper cup; then put it in the freezer for two hours. # Refrigerator freezes for 45 minutes, but it's not recommended, because I tried to forget to take it out and turn it into ice. #
  • Make Mipotin step 8
    9
    Plus optional material: Besides, I've prepared chocolates, strawberry shakes, cherries
  • Make Mipotin step 9
    10
    The following is a graph of the effect after completion:
  • Make Mipotin step 10
    11
    After a well-packaged package, the delivery of friends is also excellent。
  • Mipotin Make Tips

    The hardest part of the process is to boil the porridge to sticky and soft grains of rice, which require patience. Be careful that the mixing and watering are not focused. The marshmallows must be white, or they have strange colours (in milk). Besides, the options behind the recipe are to make the sale more attractive, and this is something that you can do

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