Spaghetti
By VicentaLakin
Recipe Recommendations
- pork belly 50 grams
- round eggplant one
- green beans 100 grams
- tomatoes one
- handmade noodles 300 grams
- shallots
- soy sauce a little
- garlic half a head
- sugar appropriate amount
- salt appropriate amount
- liquor a little
- Jiang appropriate amount
- starch a little
- chicken essence appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- spiced powder a little
- Oil poured chili appropriate amount
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Spaghetti

1
I think it's more addictive to cut slices if you like; a round eggplant, Chettin, turns one minute with a microwave fire (which makes the eggplant less oily and reduces the amount of oil used). In the early summer, the eggplant was very young, so there was no need to go to the skin because the purple skin contained a lot of plume, and in the case of the late summer eggplant, it would be better to go to the skin; the tomato slices; the soybeans wash; the garlic chops; the ginger cuts
2
I'll give you five minutes to get the gravy, the old gravy, the wine, the salt, the chicken and the pickle
3
Bottom oil in the pot
4
I'll make some bouquets, and I'll add a little white wine
5
I've got a spare for the well-established five flowers
6
With a little bottom oil and a five-minute turnover of eggplant paste
7
Join the tomatoes and continue to fry
8
And when the eggplants go through, the tomatoes are basically covered in mud
9
I'm going to join you in a nice, well-cooked five flowers for a minute
10
You can taste the soup, because it's a little bit salty than the usual sauce。
11
When the smell is fixed, the fire will burn, turn the fire, and boil for five minutes
12
Let's boil it with salt
13
When the water's running, it's coming down, and the fire's cooked
14
When the noodles are cooked, they go straight over the cold water (the surface is more comfortable in the summer; the paste is more sticky after the water and it is not easy to pile together. If you have a bad stomach, you won't get cold water
15
The eggplant sauce is almost boiled, and the most important thing is a big spoon of vinegar
16
When you're jealous, add a proper amount of starch
17
And when the soup is thick, a large pile of garlic is spilled, and it's out of fire. Remember vinegar and garlic as necessary
18
All right, soy sauce on your face, and a little bit of onions, and a spoon of hot pepper
19
If you're a gay man with a bigger appetite, I'll probably eat a pound of noodles
20
See if this plattered face has a special appetite. It doesn't matter if you don't finish the rest of the sauce, the box is in the fridge and the next day a bowl of rice is definitely empty。