Spade soup

By VicentaLakin

Spade soup
In Guangdong's family, the soup is not available and, depending on the family's taste, physical condition and season, is suitable for the soup. Old fire soup, thick soup, roll soup. The simplest is roller soup, which is very simple, but delicious and healthy (because of less oil, less salt, less fire). It's the guacamole season, and today we'll have a simple guacamole。

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Steps for Spade soup

  • Make Spade soup step 0
    1
    GET YOUR FOOD READY. A GUACAMOLE ABOUT 500 GRAMS, SILK, SKIN, RINSE, 30 MINUTES IMMERSION. PS: DRY BEAK IS ALSO CALLED CHUM
  • Make Spade soup step 1
    2
    and boiled water, and put it into a purified pole for 10 minutes
  • Make Spade soup step 2
    3
    Scramble, to be used
  • Make Spade soup step 3
    4
    HOT POTS, OIL, GINGER, SILK MELONS, FRIED; PS: FOUR YEARS OLD
  • Make Spade soup step 4
    5
    And the guacamole which is made of fire, and which is placed in a well-cooked soup, and turned into fire
  • Make Spade soup step 5
    6
    I'll put salt in it. I'll make it
  • Make Spade soup step 6
    7
    Just a nice bowl of sweet silk melon soup。
  • Spade soup Make Tips

    1. Dry beaks are also called lumbers and must be immersed; 2. silk melons are to be bought in tenderness; 3. silk melons are to be turned into fire in souppots; 4. A little ginger is to be odoured and sweet is to be added。