Salted burrito
By VicentaLakin
Yesterday's milk omelet is sweet, and today we'll change it to salty
Recipe Recommendations
- milk 250g
- wheat flour 3 scoops
- eggs of 2
- leek flower 2 tablespoons
- potato one
- salt a little
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Salted burrito

1
Potato cut silk
2
The eggs will be cooked
3
The frying pan is burned to 60% heat, first the tarcrete is boiled up to basic maturity, then the eggs are cooked, then the crumbs are added, salt is appropriate, they're smouldered, they're loaded。
4
Wheat powder goes to the pasta with a little milk, and then the milk goes to the thin paste twice
5
A small amount ofseed oil will be used in the pan, and the excess oil will be poured out into the paste, and the fire will burn to the ground
6
Take a circle flat, put the roasted pie on the plate, put it in the middle and roll it up