Dry pan sticker

By VicentaLakin

Dry pan sticker
It's getting hotter, and it's hard not to sleep on weekends and to climb the mountain. Then suddenly I wanted to eat a pot sticker, went to the market, bought a bunch of food, and the house was the best place for me. It's packed, it's frozen in the fridge, it's cooked next time, it's cooked in water, it's good to have sauce。

Recipe Recommendations

  • dumpling skin 500G
  • dried bamboo shoots 300g
  • pork 500G
  • eggs a
  • carrots half a
  • MSG appropriate amount
  • salt appropriate amount
  • pepper appropriate amount
  • celery three or four
  • soy sauce appropriate amount
  • ginger appropriate amount

Steps for Dry pan sticker

  • Make Dry pan sticker step 0
    1
    All kinds of food
  • Make Dry pan sticker step 1
    2
    Add the ginger marrow, enter the eggs, mix the spices in one direction and evenly. Because I'm using thin meat, I'm adding two spoons of refined oil。
  • Make Dry pan sticker step 2
    3
    Squeeze in the dumplings, fold the skin, squeeze the middle, and don't seal either. Don't squirm down. Too much soup. It's easy to break
  • Make Dry pan sticker step 3
    4
    Hot pot oil
  • Make Dry pan sticker step 4
    5
    Light fire, put the pot in the pot
  • Make Dry pan sticker step 5
    6
    It'll be a little while. The bottom will be covered with gold and water. Cover the lid
  • Make Dry pan sticker step 6
    7
    Just let the water dry. Eat with ketchup or sour sauce or simple soy sauce

    • Dry pan sticker Make Tips

    I bought five bucks of dumpling skin, and the store was packed in a bag, so I didn't know if it was a pound. Buy a pound of pork just fine. Almost 60 dumplings。

    Recipe Categories

    Recipe recommendation