stir-fried Guanyin cabbage

Recipe Recommendations

• Guanyin herb appropriate amount
• garlic rice appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for stir-fried Guanyin cabbage

1

Wash the Guanyin vegetables.

2

Cut the stems and leaves of Guanyin cabbage into small pieces separately.

3

Beat the garlic into pieces, add cold oil in a hot pot and saute the garlic until fragrant.

4

Stir the stems of Guanyin cabbage in the pan until they are broken.

5

Put on the leaves and stir-fry twice over high heat.

6

Add appropriate amount of salt and monosodium glutamate.

Recipe Categories

• vegetarian dishes