Orange balls
By VicentaLakin
I made a cake once and said it's good today
Recipe Recommendations
- light cream 250g
- egg tart skin of 20
- white sugar 60g
- low powder 40g
- eggs of 6
- milk 100g
- oranges of 4
- sweetening
- baking
- three-quarters of an hour
- senior
Steps for Orange balls

1
Get the materials ready
2
Milk in the bowl
3
Turns out it was light cream
4
Add Sugar
5
Cook the sugar and melt it
6
Then join the egg yellow
7
Smuggle evenly
8
Adding low powder
9
Smuggle to no particles
10
I made my own egg skin
11
Cut into small pieces
12
Take a little piece and crush it
13
Then press the mold
14
Pumping eggskin
15
All of them
16
Good egg fluid filtering
17
First time in the filter
18
One transition
19
Orange to skin
20
Egg skin in the grill
21
And put orange meat on it
22
And then you pour it into the egg ooze
23
Up and down, 180 degrees and 25 minutes
24
It's baked
25
Put on the remaining orangesOrange balls Make Tips
It's delicious