Pink mushroom egg soup

Recipe Recommendations

• mushroom appropriate amount
• sheet jelly one
• eggs one
• edible oil 2 tablespoons
• chicken essence 1 scoop
• salt 1 scoop
• Very fresh. 1 scoop
• onion appropriate amount

• light
• cook
• ten minutes
• simple

Steps for Pink mushroom egg soup

1

Prepare your food

2

The mushroom wash is torn to the appropriate size

3

Pink skin soft

4

The eggs are scattered

5

We'll put fried mushrooms in the pot and add all the sauce

6

Cook with water, open powder, boil with eggs

7

Just put some onions before you go out

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