The mud chestnut soup

Recipe Recommendations

• red dates 6pcs
• Beiqi 10g
• water 5 bowls
• chestnuts 10 teeth
• Loach 250g
• salt appropriate amount
• Jiang 3 tablets
• liquor appropriate amount

• salty and sweet
• stewed
• several hours
• simple

Steps for The mud chestnut soup

1

Get the mud ready, get salted and clean

2

Go ahead

3

Take your head off, wash your belly with water, wash your skin with slime

4

Cut the chestnuts

5

Get ready for the north wing, red dates, ginger chips

6

Pour all the materials into the pot, water five bowls, white wine, fire till water rises, and the post-fire lasts an hour

7

It's salty. It's available

The mud chestnut soup Make Tips

Recipe Categories