Pulled noodles with cabbage
By OrinCrona
Ingredients: mushrooms,eggs,flour,meat,cabbage
Recipe Recommendations
- salty and fresh
- burn
- half an hour
- simple
Steps for Pulled noodles with cabbage

1
Prepare materials.
2
Mix the flour with water and make a dough. Set it aside to wake up for a while.
3
Handling materials.
4
Put oil in the pan and stir-fried eggs.
5
Put the oil in the pan again, add the shredded pork and stir-fry.
6
Add mushrooms.
7
Add the chopped cabbage and stir-fry.
8
Stir fry cabbage until soft, add eggs and add salt and chicken essence, and stir fry well.
9
Add water to boil.
10
Roll the dough into thick slices with a rolling noodle.
11
Cut it into strips with a knife, then pull and pull with your hand.
12
Put water in the pressure cooker and bring to a boil.
13
After the water boils, add in the shredded noodles and cook them.
14
Remove the cooked noodles into the pot where the soup is cooked.