Red-fried fish

By VicentaLakin

Red-fried fish

Recipe Recommendations

  • hairtail appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic rice appropriate amount
  • pepper noodles appropriate amount
  • aniseed appropriate amount
  • soy sauce appropriate amount
  • vinegar appropriate amount
  • sugar appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount
  • garlic appropriate amount

Steps for Red-fried fish

  • 1
    Twenty minutes with fish, oil, 80% hot, fish with fish in the pot, to the gold, to the boiler, to be used。
  • 2
    When you're hot, you've got onions, you've got wine, you've got to put fish in the pot, you've got to add to the set
  • 3
    Taste the soup juice, if it tastes light, and you can add it, like sugar or salt, a fire, a soup, a pan and a plate。

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