Yuko-san
By VicentaLakin
Recipe Recommendations
- pork 200g
- glutinous rice 100g
- Jiang a little
- egg white a
- carrots a little
- salt a little
- chicken essence a little
- onion a little
Steps for Yuko-san
1
The rice is washed and immersed in half an hour and cleans the water2
Pork is made of meat, egg purified, salt, chicken, onions, ginger, evenly mixed3
Add carrots to the flat-watered rice, a few onions, evenly mixed4
Scratch the meat in the form of a ball, and put it into the rice, so that it may be wrapped around it。5
Put in a steam pan for half an hour