Red fish

Recipe Recommendations

• celery appropriate amount
• fish a
• carrots appropriate amount
• cabbage appropriate amount
• garlic appropriate amount
• Jiang appropriate amount
• vinegar appropriate amount
• chicken essence appropriate amount
• soy sauce appropriate amount
• oil appropriate amount
• soy sauce appropriate amount
• salt appropriate amount
• sweet potato powder appropriate amount

• sour and salty
• burn
• half an hour
• simple

Steps for Red fish

1

The fish is washed, the fish are slashed on both sides, then the salt is wiped on both sides

2

It's not a flat pot, so it's not good to sell

3

Prepare the cuisine, carrot-cheese, cabbage, garlic, ginger, celery。

4

Hot pots of hot oil, put in ginger paste, then pour into cabbage bands and carrots, then add salt, chickens, old, jealous, screeched, then pour in the proper amount of water and then put the fish in, caps, and burn。

5

When it's boiled, the celery section and the garlic section are softened, then the melon's powdered with water, so that the soup can boil

6

Done

Recipe Categories

• hot dishes