Cowboy bones
By VicentaLakin
Cracked cowboy bones are a simple dish, fresh cowboy bones are made with black pepper juice, roasted cowboy bones are soft and juicy, with baked onions and peppers, and apples and oranges are fresh and fresh. The fragrance of roasted cowboy bones is fragrance, rich and tasteful. In the course of the baking, one under the flesh surface, if it feels too dry, if it's too thick, if it's longer, and if the cow's bones are thin, if it's covered with tin paper。
Recipe Recommendations
- cowboy bone 400 grams
- onion 100 grams
- red pepper 100 grams
- yellow pepper 100 grams
- barbecue sauce 20 ml
- black pepper sauce 10 ml
- black pepper 5 grams
- cumin powder 5 grams
- olive oil 15 ml
- salty and fresh
- roast
- an hour
- senior
Steps for Cowboy bones

1
Cowboy bones mixed with barbecue sauce, black pepper juice, black pepper and tanned, salted for an hour or more
2
Put onions and red pepper chops on the grill
3
Put the cowboy bones on the grill
4
Sweep some olive oil and some pickled sauce on the face of the cowboy bones
5
Put the oven in the middle of the oven. 200 degrees for 30 minutes
6
During the baking process, the baking lasted until 15 minutes
7
Sweep the rest of the olive oil and pickled sauce on the other side
8
Put the grill in the middle of the oven, bake it for 15 minutes, cook the cowboy bonesCowboy bones Make Tips
One pickled barbecue sauce is the two pickles that are bought at the supermarket, and the time of the bake is adjusted to the weight of the cowboy bones