Pork greasy dumplings
By VicentaLakin
SORBS: ALSO KNOWN AS SORBS, SORBS, VELVETS, A 1-YEAR HERBS PLANT FOR THE CURRY. BORN IN FIELDS, BY ROADSIDE, NEAR VILLAGE HOUSES. IT CONTAINS RICH CARROTS, VB2 AND VC, WHICH ARE AVAILABLE FOR CONSUMPTION. SCORCH IS A HERBAL MEDICINE, WHICH HAS THE EFFECT OF DETOXIFICATION, HAEMORRHAGING AND WETTING. IT MAY BE EATEN, AND IT MAY BE BOILED WITH BOILING WATER, THEN IT SHALL BE IMMERSED IN FRESH WATER, AND IT SHALL BE REMOVED FROM ITS BITTER TASTE, AND THEN IT SHALL BE CONFED OR FRIED. IT'S PERFECT
Recipe Recommendations
- pork stuffing 400 grams
- ku Cai a small basket
- dumpling flour 350 grams
- eggs
- soy sauce a teaspoon
- cooking wine half a teaspoon
- olive oil half a teaspoon
- salt 四 grams
- pepper powder 一 grams
- oyster sauce a teaspoon
- sesame oil half a teaspoon
- shisanxiang 一 grams
- pepper 一 grams
- salty and fresh
- other
- half an hour
- ordinary
Steps for Pork greasy dumplings
1
Get ready to eat, pick and wash。
2
One egg, clean water, 165 ml, salt, two grams, dumpling powder, 350 grams, in that order, into the bakery. Select the facewasher for half an hour. Do not open the cover after the face rub and remain awake in the toaster until the skin is ready to come out again。
3
Onions or onions are cut off in appropriate quantities, a small slice of ginger. The food machine, together with three tea spoons of fresh water, is in the form of a paste. Because I don't like ginger pellets and cut off onions. So it was invented. Everybody can try。
4
The last step, the ginger paste, enters the meat, mixs it in the same direction until the pig's meat becomes sticky glue. Add oil consumption, raw smoke, pepper powder, pepper powder, 13 fragrances, wine, olive oil, vanilla oil, salt. Again, the sauce is even。
5
It's boiled and boiled. If the food is older, it takes more time. It's good to be immersed in cold water. Remove the bitter taste。
6
Scrambling cold-water immersioned grubs and scrambling them on the plate。
7
Sliced grubs are fully mixed in the fined meat pie。
8
Get ready for panels and thin sides. Bring out the good noodles in the bread machine and rub the strips。
9
Skin wrapped in dumplings。
10
Water goes down and dumplings. When the dumplings are boiled on the surface and drummed up, they can be found. With halogen and pickles. A good meal is ready。
11
Mmm. Delicious。Pork greasy dumplings Make Tips
A little tip, when you mix meat, if you don't have olive oil, you can exchange it for another tune. But the oil must be burned and cooled and then poured into the meat. Otherwise, the oil tastes too much, affecting the taste of costs。