Potato-spicy sugar

Summer is a good season for sugar. It's healthy and delicious

Recipe Recommendations

Prepare food。

Simiga is immersed。

The pot is filled with time-sensitive water, starting to make。

Potato skin。

Cut the small one。

And when the water boils, it will be made with potatoes。

When the fragrance starts to bubbles, add Simi and mix。

Milk and coconuts will be added to the transparency of Simi。

When you're ready, add an appropriate amount of ice cream。

Simi's immersion time begins when water is made, so that it can be easily immersed。