Frozen silk

By VicentaLakin

Frozen silk
Chicken, which has always been my favorite diet, is fine, delicious, nutritious, and has the effect of supplementing. There's a lot of chicken practices, sour, stew, hot sauce and so on. Today's chicken twirling, simple practices, with colourful foods, not only tastes better and good, but also the finished products。

Recipe Recommendations

  • chicken breast 100 grams
  • Green pepper 20 grams
  • mushrooms 10 grams
  • carrots 10 grams
  • red pepper appropriate amount
  • linseed oil 3ml
  • refined salt 3 grams
  • MSG 1 gram
  • white sugar 2 grams

Steps for Frozen silk

  • Make Frozen silk step 0
    1
    Prepare the food
  • Make Frozen silk step 1
    2
    Put ginger in the pot. Put chicken chest in the boiler
  • Make Frozen silk step 2
    3
    Take it out and dry it up
  • Make Frozen silk step 3
    4
    Cyan peppers and all the cheesies
  • Make Frozen silk step 4
    5
    Put in salt, taste, sugar, organic seed oil
  • Make Frozen silk step 5
    6
    We'll just have to mix it evenly

    • Frozen silk Make Tips

    One, no salt when cooking chicken chests, keeping the chicken fresh 2 with the time vegetables, and replacing the organic seed oil with 3 as you like

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