Red burning pig hoof
By VicentaLakin
It's not new, it's rich in nutrients and gelatinic protein, it helps speed up metabolism, slows the aging of the body, it's a beauty pasta, it's a great holiday meal, and it's a recipe for happy and healthy fatherhood
Recipe Recommendations
Steps for Red burning pig hoof

1
Preparation materials
2
When the pig hoof is washed and boiled with boiling water, the pig hoof is colored
3
I'm gonna use cold water again
4
Add an appropriate amount of ice sugar to the oil pan, heat it up until it's charred, and then put it on the pig's feet and set it on fire
5
Add spices, garlic and ginger to the scent
6
Put in the right amount of wine
7
Smash it. Smash it
8
We'll add the right amount of oil
9
Then you pour it into the pressure pan, and you add water until you can't get past the pig's hoof surface, and you can put a lid on it for 20 minutes
10
A plate, a flower with an onion. Hana