Little oily seameat
By VicentaLakin
Recipe Recommendations
- rape appropriate amount
- Hymie appropriate amount
- fungus appropriate amount
- salt 1 scoop
- chicken essence 1 scoop
- pepper of 6
- edible oil 2 tablespoons
- white flour 6 spoons
- cornmeal 6 spoons
- baking powder appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
Steps for Little oily seameat
1
Oil and seameat cleanup
2
Moose's early bubble
3
The oil is cooked to the end
4
Molybdenum. Stand by
5
Put in the rice and onions of garlic and pepper oil
6
Just blend it up
7
White noodles, corn paste and fermented powder mixed in and made up of noodles
8
Take a proper count of the noodles and make the skin
9
Once you're in the pot, you'll have 15 minutes
10
Beautiful food