Shrimp makes mushrooms

Recipe Recommendations

• lean meat filling 250 grams
• mushrooms of 9
• prawns of 9
• ginger appropriate amount
• diced green onion appropriate amount
• carrot slices 9 tablets
• salt appropriate amount
• chicken essence appropriate amount
• cooking wine appropriate amount
• starch appropriate amount
• oyster sauce appropriate amount
• white pepper appropriate amount

• salty and fresh
• roast
• an hour
• ordinary

Steps for Shrimp makes mushrooms

1

Go and wash the mushrooms, don't waste them

2

It's better to put on a meat pie with mushrooms, onions, ginger, salt, chicken, starch, wine, white pepper, but I forgot to buy it。

3

Let's get the material in one direction

4

Shrimp goes to the shell, tails, salt, white pepper for a while

5

Two minutes to get a spare

6

We'll get a spare from the pickled shrimp

7

We're going to make shrimp and meat into mushrooms. Medium

8

Carrot slices, later made a base for mushrooms, mainly to prevent viscos. Bottom

9

I did nine, but six of them

10

The oven is preheated, my home is a mini-cooked oven, because of the lack of height, the lack of access to the oven, the wideness of the oven and the lack of stability, and the fact that you have to put a narrow plate on the oven, a maximum of three at a time, is so depressing that it would be too convenient for your home to just put nine magnifying dishes on it, remember to put carrots on first. 180 degrees for 25 minutes (the temperature and time of the oven above is for reference only, as appropriate for your own oven)

11

Twenty-five minutes later, the fresh shrimp is finished with mushrooms

12

It's nice, nice, juicy, and it's delicious

13

It's not complicated. It's baked. There's no soup on the plate

14

Let's try it

Recipe Categories

• hot dishes
• oven dish
• Cantonese cuisine
• Elderly recipes
• Winter recipes