Pork
By VicentaLakin
When I was a kid, I used to hear adults say that winter ducks are hot, and now the weather is perfect。
Recipe Recommendations
- winter melon 2 pounds
- duck meat One quarter of them
- ginger slices five-piece
- dried radish half a
Steps for Pork
1
The duck is washed clean with water and boiled for half an hour。
2
Let's split the melon and the skin. First put the ginger blades and put the melon on fire for 20 minutes
3
Put the melon in the fire for half an hour
4
Dry slices of radish, 10 minutes of water
5
Let the radish dry, cook for 10 minutes, put out the fire, cool the oil on the top with a spoon and pick it up。
6
Put the bowl. Ha-haPork Make Tips
Add some dry beers, taste better。