Cracked beef

By VicentaLakin

Cracked beef
I've had a similar meal in a restaurant before... and it's hard to forget. Actually, it's a dish that's good for fried beef. It's too small to smell dry. It's too hot to chew. So it's mostly a fire! Just try a few more times and find your own experience

Recipe Recommendations

  • beef half a catty
  • onion ginger appropriate amount
  • soy sauce appropriate amount
  • pepper appropriate amount
  • dried chili appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount
  • sugar appropriate amount

Steps for Cracked beef

  • Make Cracked beef step 0
    1
    Beef slices, not too thin or too thick. About one coin thicker. Yeah
  • Make Cracked beef step 1
    2
    It's hot in the pot
  • Make Cracked beef step 2
    3
    It's a piece of meat
  • Make Cracked beef step 3
    4
    Make a little fried beef
  • Make Cracked beef step 4
    5
    Turn over when one color changes
  • Make Cracked beef step 5
    6
    It's hard to figure out how deep the beef surface is
  • Make Cracked beef step 6
    7
    Beef extracts controlled oil, leaves a few oily peppers, dry peppers
  • Make Cracked beef step 7
    8
    Put a little bit of the onion in the pot and make the onion smell softer
  • Make Cracked beef step 8
    9
    Smokin' a little smooch in the water
  • Make Cracked beef step 9
    10
    Quick beef fried, salt, sugar
  • Make Cracked beef step 10
    11
    Put the plate out
  • Make Cracked beef step 11
    12
    Smells good
  • Make Cracked beef step 12
    13
    miamia
  • Make Cracked beef step 13
    14
    Let's try it