Pop-fried clams
By VicentaLakin
Foods of high nutritional value and easy to produce
Recipe Recommendations
- flower buds appropriate amount
- pepper appropriate amount
- edible oil appropriate amount
- pepper appropriate amount
- onion appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pop-fried clams
1
Buy the clams and wash them. If they're dirty, put salt in the sand
2
Put water in the pot
3
Put them in the clams
4
Drilling before opening
5
Put edible oil in the pot
6
Put in some peppers and onions
7
When the onion smells out, put it in the cut pepper
8
Put them in a flower clam and keep going
9
You can add salt to the fire
10
Just a plate