Scramble fish
By VicentaLakin
Squirty fish. Drying is a good choice. Family likes it
Recipe Recommendations
- yellow croaker a
- Jiang appropriate amount
- garlic appropriate amount
- dried chili appropriate amount
- vinegar appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
Steps for Scramble fish
1
The yellowfish market makes it easy for the boss to kill it, wash two sides of the slash, put a few salt chickens on the fish, wine, vinegar, pickle for ten minutes, garlic, dry pepper sting, ginger-cheese, no onions
2
With oil in the pot, 50% heat up the fish and fry it on two sides
3
When you fry a fish, you can switch it off, put a spoon of soy sauce, half a spoon of vinegar, wine
4
The fish fryed to two sides of the fire and cooked the sauce
5
Let's eat rice