Japanese tofu
By VicentaLakin
Recipe Recommendations
- Japanese tofu art. 5
- mushrooms appropriate amount
- shredded pork appropriate amount
- shrimp appropriate amount
- cabbage appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- white sugar appropriate amount
- sesame oil a little
Steps for Japanese tofu

1
Tofu, Japan
2
The ingredients are ready
3
不Tofu, Japan切成段放锅里煎至两面煎黄
4
It's fried tofu
5
Hot, hot, hot, hot, hot, hot, hot, hot, hot, hot, hot
6
把It's fried tofu加入煲中,淋上香油,盖上盖子煮开后在小煮几分钟即可
7
It's finishedJapanese tofu Make Tips
I am using dried shiitake mushrooms, so they need to be soaked first, and the shrimp also needs to be soaked.