Peanut rice roasted bouquet
By VicentaLakin
Recipe Recommendations
- cauliflower 230 grams
- peanuts 125 grams
- steamed gluten 150 grams
- soy sauce appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- salty and sweet
- cook
- several hours
- simple
Steps for Peanut rice roasted bouquet
1
Food products: groundnuts (cleaned), peanut rice (cooked), roasted beryllium (buffed)
2
I'm gonna put the roasted roast on the board and cut it open。
3
It's hot and hot。
4
Then, the roasted roasted beaks and cooked peanut rice。
5
Then a proper amount of water。
6
Plus a proper amount of raw smoke。
7
Plus a proper amount of salt。
8
Add appropriate sugar。
9
Cook it up。
10
It's so soft to cook。