Bean-bread
By VicentaLakin
Steps for Bean-bread
1
Fresh bean horns clean and cut, spare. Rice is good, clean, spare. Onions cut, spare。
2
After a hot pan, the onion fragrance, the bean horns, and the soybeans。
3
Bean horns with water and salt. Rice flattened on the bean bean bean. Don't let it go. The water doesn't pass the rice finger. Guy's got a little fire。
4
About 20 minutes. Water dry, rice ripe. Flip it with a spoon。
5
Out of the pot。