Microwave meat tablet soup
By VicentaLakin
Mountain medicine has a spleen-friendly stomach digestive function that is common in our daily lives. It's got blood sugar and weight loss. It also alleviates the symptoms of menopause. Good results have been achieved in strengthening bones, preventing and improving osteoporosis, and protecting cardiovasculars. Today's pharmacous soup, which applies to all men, women and children in the family, and which I have used for microwaves, will not be used for cooking other foods. At the same time, many good foods were made, and for housewives, was there a sense of achievement
Recipe Recommendations
Steps for Microwave meat tablet soup
1
Scratch off the skin. Clean up. Scrawny and frozen
2
Pork slices, wine, salt, even mix, five minutes
3
Slice the mountain tablets and immediately enter the cold bowl to prevent oxidation from getting dark
4
Put the pork in the soup bowl. Don't mix it
5
Put the soup bowl in the microwave
6
Heated for five minutes with 100 firepower, then opened the furnace door, left the foam on the surface, and continued with 80 firepower for three minutes
7
When you're out of the oven, you'll throw away a little bit of the foam, a little salt, a little onions, a little tea
8
Drink in a bowlMicrowave meat tablet soup Make Tips
Chinese yam oxidizes easily, so put it in water immediately after slicing. Put the raw sliced meat directly into the soup bowl; after heating partway, simply skim off the foam from the surface. When making soup in a microwave, first choose a deeper container, and do not fill the bowl with water, leaving space for boiling. Also, the heat should not be too high to prevent the soup from overflowing. In terms of timing, it is best to divide it into two stages, which helps to observe the soup's doneness.