It's usually fried meat

By VicentaLakin

It's usually fried meat
There's no real restaurant, but it tastes good

Recipe Recommendations

  • pork belly 500 grams
  • line pepper appropriate amount
  • garlic appropriate amount
  • cooking wine appropriate amount
  • oyster sauce appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount

Steps for It's usually fried meat

  • Make It
    1
    Pepper slice, garlic slice, spare
  • Make It
    2
    Five flowers cut thin, not too thick
  • Make It
    3
    You put a little oil in the pot, you put a little heat in it, and you put a lot of meat in it, and you add salt, wine, oil, soy sauce
  • Make It
    4
    Five flowers and a change of color
  • Make It
    5
    You put oil in the pot and pour it into the peppers, and the garlic pops out of it
  • Make It
    6
    It's done
  • It's usually fried meat Make Tips

    The meat slices should not be too thick, and you don't need to use too much oil because the pork belly will release a lot of oil when stir-fried.

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