Pumpkin rice soup
By VicentaLakin
Recipe Recommendations
- Hymie a little
- spicy red sausage a
- winter melon halves
- onion a little
- Jiang appropriate amount
- salt a little
- chicken essence a little
- cooking wine a little
- slightly spicy
- braised
- ten minutes
- simple
Steps for Pumpkin rice soup
1
I'll cut the cucumbers, spicy red intestines, and onions2
A little oil, a little ginger onions, a little wine, a little rice to fry3
Next winter, the melon will be boiled for about five minutes, with a little spicy red sausage, a little salt, a little chicken, a little water, and a little pot in three minutes