Thirty minutes of soybeans
By VicentaLakin
Save your time, your health, your food, your stomach
Recipe Recommendations
- long beans 250g
- white vinegar 5ml
- salt appropriate amount
- sour and salty
- fried
- half an hour
- simple
Steps for Thirty minutes of soybeans
1
Put the bean bean cuttin in an appropriate salt pickle for 20 minutes。
2
Pour the pickled beans
3
The frying pan put oil in the soybean horn, and it's five minutes。
4
Put in a proper amount of vinegar, flip five minutes. ♪ White vinegar can be given the acid you want ♪
5
It's done。Thirty minutes of soybeans Make Tips
Ordinary white vinegar always smells like it's been mixed. The first time I made it, I used glutinous rice white vinegar.