Drink and stew
By VicentaLakin
Recipe Recommendations
- pork belly 500 grams
- salt appropriate amount
- MSG appropriate amount
- stillage appropriate amount
- cooking wine appropriate amount
- Beat garlic 2 cloves
- ginger a small piece
- Lark grass appropriate amount
Steps for Drink and stew
1
Prepare to wash the flesh and flowers
2
It's made of wine and wine
3
Cut the flowers into pieces
4
Scorch with salt, smelly, raw, ginger, garlic and wine
5
It's finishedDrink and stew Make Tips
The wine lees need to be soaked in cooking wine beforehand.