The tofu of the fish

Recipe Recommendations

• carp appropriate amount
• tofu appropriate amount
• edible oil appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• vinegar appropriate amount
• salt appropriate amount
• eggs appropriate amount
• aniseed appropriate amount
• soy sauce appropriate amount

• salty and fresh
• stewed
• three-quarters of an hour
• ordinary

Steps for The tofu of the fish

1

Buying fish slices clean, vinegar, starch, and garlic for 20 minutes

2

Put edible oil in the pot

3

The eggs are flat, the fish are put in the eggs, both sides. even

4

Fish pieces in the pot, both sides blow to gold and yellow

5

We'll take the fish

6

I put edible oil in the pan, it's hot and magnified, and onions are fragrance

7

Add a proper amount of water to the pot and put in the fried fish and tofu

8

Just a bowl

Recipe Categories

• hot dishes