Cranberry cheese bread
By VicentaLakin
Mr. Meng has a very high success rate. Except for the doubts about cutting: how deep should it be? Look at the picture. It didn't seem very deep, so I couldn't even cut it. Bake it out. It's kind of something. Long strips, thorns on the back, suddenly thinking of caterpillar bread. This bread can actually be replaced by caterpillars. Only one can move quickly into the next plan。
Recipe Recommendations
- high-gluten flour 100 grams
- fine sugar 5 grams
- salt 1/8 teaspoon
- protein 12 grams
- dry yeast 2 grams
- water 50 grams
- butter 5 grams
- cream cheese 20 grams
- powdered sugar 7 grams
- milk 1/2 teaspoon
- corn starch 2 grams
- almond powder 1 teaspoon
- dried cranberries 5 grams
- sweetening
- baking
- several hours
- simple
Steps for Cranberry cheese bread
1
Noodles: 100 grams of high-banded powder, 5 grams of fine sugar, 1/8 spoons of salt, 12 grams of protein, 2 grams of dry yeast, 50 grams of water, 5 grams of butter
2
In the pasta, the bread cans are filled with bread, but they're not
3
Initiating and face-to-face
4
Smash it in a flat patch and add butter。
5
Again and again, to pull out the film。
6
Put it in the bowl for basic fermentation。
7
Pumps: 20 grams of cream cheese, 7 grams of sugar powder, 1/2 spoons of milk, 2 grams of corn starch, 1 spoon of almond powder, 5 grams of cranberry dry
8
Cranberry torn, spare。
9
The cream cheese room is softened, sugar powder is added, and it is smoother。
10
Add milk, mix evenly。
11
Add corn starch and mix it evenly。
12
Add almond powder, cranberry
13
Smash it evenly, back up。
14
Famous leader big。
15
Take out, roll round, loose for 10 minutes。
16
An ellipse 25 cm long。
17
Put the pie on the dough and leave the edge。
18
Scroll up
19
Put it down, put it in the oven and ferment for 35 minutes。
20
The headmaster is large, the surface is brushed with egg fluids, 45 degrees in the direction of scissors and six cuts continue to ferment for five minutes。
21
Put it in the oven, mid-level, 190 degrees of fire, 160 degrees of fire and approximately 20-30 minutes of roasting。
22
The surface is yellow, out of the oven。Cranberry cheese bread Make Tips
When spreading the filling, leave a margin of about 1.5 cm at the edge of the dough to facilitate sealing. Dried cranberries can be substituted with raisins. The number of slashes can be adjusted according to the length of the dough. Baking time and temperature should be adjusted according to the actual conditions of the oven.