Spud with cabbage
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Spud with cabbage
1
Feeders: Potatoes (cleaned for skin cutting), cabbage (cleaned for cedar)
2
It's hot and hot。
3
Then we're going to turn into a cut cabbage。
4
Then a proper amount of water。
5
Cook it to the ground。
6
Finally, a proper amount of raw smoke。
7
Plus a proper amount of salt。
8
Fashioned, ready。