A fan of cabbage
By VicentaLakin
It's hot in the summer, it's light
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for A fan of cabbage
1
Get all the food ready, onion cut, garlic cut, cabbage cut, fans with warm water
2
I'll make some peanut rice
3
Scrambled cabbage, onions, fragrance, scrambling to the end of life
4
Put the fans in and fire them, and put the garlic on before you leave the country
5
Put the fried vegetables on the plate and pour the peanuts inA fan of cabbage Make Tips
You must stir-fry the peanuts slowly over low heat, stirring constantly so they won't burn and will be very crispy. If the vermicelli is too long, you can cut it.