Pumpkin soup
By VicentaLakin
Recipe Recommendations
- bacon 70 grams
- winter melon 275 grams
- loofah 190 grams
- salt appropriate amount
- MSG appropriate amount
Steps for Pumpkin soup

1
Food products: salted meat (cuted), winter melons (skin-washed), melons (skin-cleaned slices)
2
It's hot and hot, it's hot and hot。
3
Then a proper amount of fresh water will be boiled, and the melon will be soft until winter。
4
Then, the tweaked silkmelon turns and boils。
5
Finally, a proper amount of salt。
6
A proper amount of flavor。
7
Twisted, you know。Pumpkin soup Make Tips
Taste it before adding salt.