Red bean congee

By VicentaLakin

Red bean congee

Recipe Recommendations

  • red bean appropriate amount
  • rice appropriate amount
  • sugar appropriate amount

Steps for Red bean congee

  • Make Red bean congee step 0
    1
    Put the red beans in the fridge for a night and then pick up the red beans and rice and wash them
  • Make Red bean congee step 1
    2
    Put washed red beans and rice in the United States' 181 electric stew pots, with appropriate water
  • Make Red bean congee step 2
    3
    To fire, to stew for about seven hours, you can get out of the pot and add a proper amount of sugar to eat。

    • Red bean congee Make Tips

    1. Before stewing red beans, be sure to soak them in the fridge or cold water overnight. 2. Porridge must be stewed slowly over low heat; do not rush. 3. Midea 181 electric stew pot; this model features gentle slow cooking and is non-stick.

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