Red burning pig hoof
By VicentaLakin
Recipe Recommendations
- medium spice
- burn
- ten minutes
- ordinary
Steps for Red burning pig hoof

1
First the water drops down, then the soup is left, then the sugar is fried, then it's put in the pig's hoof, and then into the pepper, garlic, ginger. Fry to micro-focus。
2
And pour into the soup, and pour into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and into it, and in it, and in it, and in it, and in it, and in it, and in it, and in it, and in it, and in it, and in it, and in it, and in it。
3
A man likes a little bit more. The effect
4
It's finishedRed burning pig hoof Make Tips
Original broth, boiling the meat without wasting its nutrients~