A spinach fan
By VicentaLakin
Recipe Recommendations
- tomatoes appropriate amount
- fans appropriate amount
- spinach appropriate amount
- soy sauce appropriate amount
- oil appropriate amount
- pepper noodles appropriate amount
- Black sesame seeds, peanuts, and chopped walnuts appropriate amount
- vinegar appropriate amount
- onion appropriate amount
- ginger powder appropriate amount
- garlic appropriate amount
- salty and fresh
- flavoring
- ten minutes
- simple
Steps for A spinach fan

1
Spinach washes, cuts, rinds, hot spinachs, spinachs softly。
2
Squeeze the water in the spinach, cook the fans and put it in the spinach。
3
Put in the sauce, tastes like a little sauce, salt, pepper powder, ginger powder, garlic, vinegar。
4
Hot pot oil, I use silt oil, rinds, rinds, rinds, tomatoes and rinds when it's hot。
5
Join the previously done black sesame peanut pecan pecan cleavage. Because it's for the baby without chili。